Genghis Khan Restaurant

Two golden brown, homemade egg rolls. Side of sesame, ketchup and mustard. Vegetables or pork.

Contains sesame seed and oil. Served cold.

Cream cheese, imitation crab meat wrap in crispy wonton served with sweet and sour sauce.

Skewered beef, fried prawns, crispy chicken wings and delicious fried porkchop. Served with sweet and sour sauce.

Crispy shrimp wonton served with our wonderful sweet and sour sauce.

A fulfilling soup from the Guang Tong province, made with won ton dumplings filled with ground pork, shrimp, mushrooms, and scallions.

Traditional soup made with mushrooms, finished with egg swirl.

Tender pork chops deep-fried and then wok tossed with red pepper, salt, green onions and garlic.

Classic Cantonese dish, prepared with our chefs secret recipe. Succulent duck meat with crispy skin accompanied by special sweet plum sauce

Made with real milk and cream with a touch of natural vanilla flavor.

Braised deep-fried golden bean curd stir-fried with or without BBQ pork, pea pods in oyster sauce.

Choice sliced pork tenderloin wok tossed in a special hot sauce, placed on a bed of sauteed fresh mixed vegetables.

Choice shredded pork tenderloin sauteed with green peppers and sweet onions, wok tossed with a szechwan hot and spicy sauce.

Choice graded tenderloin marinated in a delicate szechwan recipe, then wok tossed in a sweet orange flavored sauce.

Sliced tender beef sauteed with Chinese straw mushrooms, pea pods in a rich oyster sauce.

Sliced tender sirloin steak with green peppers and sweet onions, wok tossed with a szechwan hot and spicy sauce.

Tender sliced chicken wok tossed in our special hot sauce, placed on a bed of sauteed fresh mixed vegetables.

Tender sliced chicken wok tossed with fresh, crunchy peanuts and a house special sweet and spicy hot pepper sauce made from red hunan chili.

Tender chicken strips sauteed with baby bamboo shoots and fresh vegetables. Served with four pan fried crepes. $0.50 for each additional crepe.

Tender sliced chicken stir-fried with fresh green peppers and sweet onions in an originally prepared black bean sauce.

Stir-fried chunks of chicken fried crispy and glazed with pineapples and our wonderful sweet and sour sauce (packed separately).

Chunks of chicken fried crispy and glazed with our special garlic house sauce (packed separately) and topped with crushed almonds.

Tender sliced of chicken breast sauteed with fresh California broccoli in a delicious oyster sauce.

Selected scallops, prawns and slices of tender chicken sauteed with baby sweet corn, mushrooms, and pea pods.

Tender premium prawns sauteed with green peas and diced baby carrots then topped with fresh crunchy cashews.

Plump, delicious sauteed prawns wok tossed with freshly diced green peppers and sweet onions with a szechwan hot and spicy sauce.

Finely selected Alaskan scallops wok tossed in a special hot sauce, placed on a bed of sauteed fresh mixed vegetables.

Selected tiger prawns fried crispy and glazed with pineapples and our wonderful sweet and sour sauce (separate packing).

Fresh green broccoli quickly braised in boiling water with selected Chinese straw mushrooms, then stir-fried with our house sauce.

A supreme vegetarian dish. Water chestnuts, mushrooms, pea pods and fresh mixed greens sauteed with garlic, then wok tossed in our house sauce.

Fresh egg plant sauteed with green peppers and sweet onions with a szechwan sauce.

Mongolian beef, sweet and sour chicken or almond chicken. For two people.

Mongolian beef, sweet and sour chicken or almond chicken, Genghis Khan's fried prawns, mu-shu pork with 4 crepes. For four people.

Mongolian beef, sweet and sour chicken or almond chicken, Genghis Khan's fried prawns, mu-shu pork with 6 crepes, su san shen (mixed vegetables), house special chow mein. For six people.

13.8 oz.

Orange, apple juice or pineapple.